May 8, 2008 Trader Vic’s Executive Chef, Paul Fabre, has just returned from visiting our Senor Pico
May 8, 2008 What’s new with Trader Vic's Wholesale? We are constantly working to get our restaurants the best quality product for the very For those restaurants with backorders for hibachis, pupu If you have been meaning to put an order in for metal goods, now is the perfect time! They are made with 100% stainless steel, so they won’t flake or chip – if your current
On another note, we are constantly reorganizing our warehouse and have unearthed quite a few incredible These photos are just a small sampling of the dazzling décor we have in stock; or - if there is something specific you need, feel free to contact Kier Fullmer or Michelie Marshall and give us the specifics. If you can dream it, chances are we can make it for you!
May 8, 2008 The Valencia Group to Open Trader Vic’s in Downtown LA Los Angeles , DATE - The Valencia Group, a Los Angeles-based restaurant management group, announced plans for the 2009 opening of legendary Trader Vic’s in Downtown Los Angeles. The group is currently evaluating several locations for the restaurant near the Nokia Theatre and the Staples Center. “We're trying to find just the right location so we can bring the full Trader Vic’s experience back to Los Angeles,” said John Valencia, a native Angeleno and Senior Partner of The Valencia Group. “Trader Vic’s devotees who have missed the signature food, tiki bar drinks and top-notch service will definitely be able to get it all at the new Trader Vic’s LA. Trader Vic’s LA will feature the classic tiki decor and atmosphere that helped establish the Trader Vic's brand in Beverly Hills. Most nights of the week, Trader Vic's LA will host live entertainment, including Polynesian dancers and singers. “As Los Angeles natives, we’re proud to be part of the Downtown renaissance,” said Valencia. “There’s a rich history of great fine dining restaurants here and, with the increase in residents and businesses relocating Downtown, we think Trader Vic’s will be bustling.” Restaurant industry sales are expected to increase by 4.4 percent in 2008, with most people spending 48 percent of their food budget on restaurant dining, according to the National Restaurant Association's 2008 Restaurant Industry Forecast. This report also states that hot food and drink trends include ethnic cuisines and flavors and specialty alcohol. “We are very excited to see Trader Vic’s return to Los Angeles,” said Sven Koch, Senior Vice President for Business Development and Global Operations for Trader Vics. “The Valencia Group’s vision for their restaurant honors our storied past and we are confident that not only will our long time customers be pleased, but that Trader Vic’s Los Angeles will attract a whole new generation of fans.” Trader Vic’s is known for bringing Polynesian dining and entertainment to the U.S. The company’s founder, Victor J. “Trader Vic” Bergeron, invented the Mai Tai in 1944, a drink that has continued to enjoy popularity around the world. Founded in 1934, Trader Vic’s Inc. is a group of company-owned and franchised restaurants. Based in the San Francisco Bay Area, Trader Vic’s has locations stretching from the United States to Europe, the Middle East and Asia. For more information about The Valencia Group or Trader Vic’s LA, contact John Valencia via e-mail at John@tradervicsla.com. Visit www.tradervicsla.com to purchase your Trader Vic's LA limited edition mug.
June 23, 2007 Good News! The Gourmet Foods section of tradervics.com is now up and running. February 28, 2007 Robert Davies to Spearhead Trader Vic's Global Growth Board of Directors Announces Appointment of New President/CEO SAN FRANCISCO, CA - The Board of Directors of Trader Vic's has announced the appointment of Robert L. Davies as the new President and Chief Executive Officer of the global restaurant group known for it's fusion cooking, luxurious theme dining and the creation of the Mai Tai cocktail. "We are pleased to welcome Robert to the Trader Vic's family," said Charles Hufford, Board Chairman. "His twenty years of international culinary, hospitality and management expertise will be instrumental to the continued growth of our chain both here in the United States and around the world." A native Australian, Davies has extensive experience in international markets, multi-unit and multi-concept operations including concept development, marketing, and national roll-outs. Prior to joining Trader Vic's, Davies oversaw Business Development activities for the Australian Trade Commission where he was directly responsible for a multi-million dollar increase in wine imports to the United States. As President and CEO, Davies will be responsible for overseeing the day to day operation of the Trader Vic's empire that continues to expand around the world with both company-owned and franchised restaurants. The newest Trader Vic's restaurant will open February 28, 2007 in Dallas, Texas. Other recent new Trader Vic's openings include Shanghai, China; Bellevue, Washington; Destin, Florida and Scottsdale, Arizona. Additional 2007 openings are slated for Las Vegas, Nevada; Chicago, Illinois; Maui, Hawaii; Doha, Qatar; Amman, Jordan; and Beijing, China. The global expansion has literally taken off. Trader Vic's has partnered with United Airlines to offer Polynesian-inspired lunch and dinner selections on all mainland flights to and from Hawaii as well as the signature Trader Vic's Mai Tai in both United First¨ and United Business¨. The overwhelming response led United to expand the Trader Vic's offerings to United flights from Tokyo to Singapore; Hong Kong, Bangkok and Taiwan. "It's an honor to join Trader Vic's," said Davies. "We are seeing a great resurgence in the Trade Vic's brand, not only around the world, but here in the United States. Many of our loyal guests grew up with Trader Vic's and have fond memories of our restaurants. I am proud that I will be able to carry on the legacy of the Trader as we share it with new and old friends alike around the world." Founded in 1934, Trader Vic's Inc. is a group of company-owned and franchised restaurants. Based in the San Francisco Bay Area, Trader Vic's has locations stretching from the United States to Europe, the Middle East and Asia. For more information visit www.tradervics.com. November 8, 2006 We are proud to announce additions to the Trader Vic's collection of fine dining restaurants. Our careful expansion continues with new openings booked for in Shanghai Central, China in December, 2006; Dallas, Texas in February, 2007; and Las Vegas, Nevada in June, 2007. We are also pleased to announce the planned opening of our first new Trader Vic's Mai Tai Bar in Dubai in April, 2007. The growing popularity of The Trader's restaurant collection is found in new opening plans also being made for openings in late 2007 in Chicago, Illinois; Doha, Qatar; Amman, Jordan and Beijing, China. Last year, Trader Vic's openings in Bellevue, Washington and Scottsdale, Arizona, were the talk of the town, and are enjoying great success in serving their new clientele. We invite you to please visit these beautiful new additions to the Trader Vic's restaurant family. You can take a tour by clicking on our locations under Restaurants. And for our world travelers, The Trader's visionary combination of quality ingredients and fresh seasonal offerings can be found aloft! United's flights to the Hawaiian Island's have been serving our famous Mai Tai and several entrŽe selections designed by Trader Vic's exclusively for United for the past year. Due to its popularity, this tasty amenity has now been added to United flights from Tokyo to Singapore; Hong Kong, Bangkok and Taiwan in first and business class. The worldwide appeal of Trader Vic's unique cuisine, quality ingredients and world famous cocktails is gaining culinary momentum and appeal. Visit us soon! Check back often.
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