ore than 30 years ago, United® served the first
inflight meals featuring
Trader Vic's cuisine.
Beginning August 4,
2006, travelers will again
savor the award-winning
cuisine and worldfamous
cocktails of Trader Vic's onboard United. The reintroduction
of this legendary fare onboard United
celebrates this long-term partnership, one of the first
between an airline and restaurant.
United First® and United Business® travelers on all
mainland flights to and from Hawaii will find tempting
Polynesian-inspired lunch and dinner selections. Start
with Trader Vic's signature Mai Tai and a fresh garden
salad featuring the Trader's own Javanese dressing.
Choose from Macadamia Nut Crusted Mahi Mahi,
Trader Vic's barbecue glazed short ribs or Pan-Seared
Chicken with Miso Sake Sauce. Then indulge in an ice
cream sundae smothered in Trader Vic's praline sauce.
Also beginning August 4, United Economy® travelers on
most United and Ted flights of five hours or longer can
experience the exotic tiki cuisine of Trader Vic's restaurants specially designed Trader Vic's salads and
sandwiches, such as a Maui chicken sandwich or a
sesame chicken salad, all accompanied by a selection
of fresh seasonal mixed fruit will be available for
purchase through the Buy on Board program.
if you can't wait...please book your flight at United.com
|